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Displaying results 1–25
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Simple Italian Cookery
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The Cook's Decameron
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The Book of Herbs
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The Whitehouse Cookbook (1887)
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New Royal Cook Book
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The accomplisht cook
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Practical Italian recipes for American kitchens : Sold to aid the families of Italian soldiers
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Chinese recipes
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The kitchen encyclopedia
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Two hundred recipes for making salads, with thirty recipes for dressings and sauces
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The Pleasures of the Table
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Cookery and Dining in Imperial Rome
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How to Cook Fish
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The Complete Book of Cheese
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Dishes & Beverages of the Old South
Martha McCulloch-Williams
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The Count of Monte Cristo
Alexandre Dumas and Auguste Maquet
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The Mystery
Stewart Edward White and Samuel Hopkins Adams
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La cuisine creole : a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine
Lafcadio Hearn
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Directions for Cookery, in its Various Branches
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Crime and Punishment
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Displaying results 1–25