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Displaying results 1–25
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The Italian Cook Book
Maria Gentile
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Candy-Making Revolutionized: Confectionery from Vegetables
Mary Elizabeth Hall
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Chocolate and Cocoa Recipes and Home Made Candy Recipes
Maria Parloa and Janet McKenzie Hill
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A Plain Cookery Book for the Working Classes
Charles Elmé Francatelli
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Eliza Leslie
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Frye's Practical Candy Maker
George V. Frye
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How to Make Candy
Anonymous
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The New Dr. Price Cookbook
Royal Baking Powder Company
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The Food of the Gods
Brandon Head
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Tacitus: The Histories, Volumes I and II
Cornelius Tacitus
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The Poetical Works of Alexander Pope, Volume 1
Alexander Pope
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Punch, or the London Charivari, Volume 152, June 6, 1917
Various
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Autobiography of Andrew Carnegie
Andrew Carnegie
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By Rock and Pool on an Austral Shore, and Other Stories
Louis Becke
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Peter Merton's private mint
Harlan Ellison
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The International Jewish Cook Book
Florence Kreisler Greenbaum
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Fruitfulness
Émile Zola
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The Charm of Scandinavia
Francis E. Clark and Sydney Clark
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Poetry: A Magazine of Verse, Volume 01
Various
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Punch, or the London Charivari, Vol. 98, April 12, 1890
Various
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The Book of Household Management
Mrs. Beeton
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The First Blast of the Trumpet against the monstrous regiment of Women
John Knox
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Our Old Nursery Rhymes
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Lives of the Most Eminent Painters Sculptors and Architects, Vol. 03 (of 10)
Giorgio Vasari
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The King in Yellow, Part 2
Robert W. Chambers
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Displaying results 1–25
