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Displaying results 1–25
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Directions for Cookery, in its Various Branches
Eliza Leslie
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Eliza Leslie
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Miss Leslie's Lady's New Receipt-Book, 3rd ed.
Eliza Leslie
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Barkham Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889
Barkham Burroughs
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The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 (Middle English (1100-1500))
Samuel Pegge
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Modern cookery for private families
Eliza Acton
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Candide
Voltaire
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The Lady's Own Cookery Book, and New Dinner-Table Directory;
Lady Charlotte Campbell Bury
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The Virginia Housewife; Or, Methodical Cook
Mary Randolph
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The Philadelphia Housewife; or, Family Receipt Book
active 1855 Mary Hodgson
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The Suffrage Cook Book
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The Physiology of Marriage, Complete
Honoré de Balzac
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A naval expositor : shewing and explaining the words and terms of art belonging to the parts, qualities, and proportions of building, rigging, furnishing, & fitting a ship for sea
Thomas Riley Blanckley
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The World English Bible (WEB): 1 Kings
Anonymous
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David Copperfield
Charles Dickens
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Social organization : A study of the larger mind
Charles Horton Cooley
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The Pianoforte Sonata
J. S. Shedlock
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The Land of the Changing Sun
Will N. Harben
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A Plain Cookery Book for the Working Classes
Charles Elmé Francatelli
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Famous old receipts used a hundred years and more in the kitchens of the North and the South, contributed by descendants
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The Poetical Works of Thomas Hood
Thomas Hood
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The Wood King; or, Daniel Boone's last trail
Jos. E. Badger
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Viisauden sanoja: Mieleen pantavia kertoelmia (Finnish)
C. H. Spurgeon
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The Common Spiders of the United States
J. H. Emerton
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Of the Injustice of Counterfeiting Books
Immanuel Kant
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Displaying results 1–25
