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Displaying results 1–25
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The accomplisht cook
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Meditations
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The Song Celestial; Or, Bhagavad-Gîtâ (from the Mahâbhârata)
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California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes
Bertha Haffner-Ginger
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The American Frugal Housewife
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The Whitehouse Cookbook (1887)
F. L. Gillette and Hugo Ziemann
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365 Luncheon Dishes: A Luncheon Dish for Every Day in the Year
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North and South
Elizabeth Cleghorn Gaskell
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The Boston cooking-school cook book
Fannie Merritt Farmer
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La cuisine creole : a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine
Lafcadio Hearn
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One hundred & one Mexican dishes
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Cookery and Dining in Imperial Rome
Apicius
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A Textbook of Theosophy
C. W. Leadbeater
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Allied Cookery: British, French, Italian, Belgian, Russian
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By Rock and Pool on an Austral Shore, and Other Stories
Louis Becke
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The romantic story of the Mayflower pilgrims, and its place in the life of to-day
A. C. Addison
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Wonder Tales from Many Lands
Katharine Pyle
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The Works of Edgar Allan Poe — Volume 2
Edgar Allan Poe
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The Camp Fire Girls Solve a Mystery; Or, The Christmas Adventure at Carver House
Hildegard G. Frey
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Two little travellers : A story for girls
Frances Browne Arthur
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The Hotel St. Francis Cook Book
Victor Hirtzler
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Marionettes, masks and shadows
Winifred H. Mills and Louise M. Dunn
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The Man Who Was Good
Leonard Merrick
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Waterways and Water Transport in Different Countries
J. Stephen Jeans
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Displaying results 1–25
