Books about Gastronomy
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Displaying results 1–11
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The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World
Alexis Soyer
1548 downloads
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The Physiology of Taste; Or, Transcendental Gastronomy
Brillat-Savarin
1371 downloads
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Food and Flavor: A Gastronomic Guide to Health and Good Living
Henry T. Finck
1340 downloads
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Physiologie du goût (French)
Brillat-Savarin
1278 downloads
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The Pleasures of the Table
George H. Ellwanger
995 downloads
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The Feasts of Autolycus: The Diary of a Greedy Woman
Elizabeth Robins Pennell
980 downloads
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Cakes & Ale
Edward Spencer
844 downloads
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Table traits, with something on them
Dr. Doran
828 downloads
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The greedy book : A gastronomical anthology
Frank Schloesser
663 downloads
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Congress Hotel, Home of a Thousand Homes
Irving S. Paull and W. S. Goodnaw
616 downloads
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Petit bréviaire de la Gourmandise (French)
Laurent Tailhade
440 downloads
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Displaying results 1–11