The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages…
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About this eBook
| Author | Soyer, Alexis, 1809-1858 |
|---|---|
| LoC No. | 07028286 |
| Title | The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World |
| Credits |
Produced by Chuck Greif and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images available at The Internet Archive) |
| Language | English |
| LoC Class | TX: Technology: Home economics |
| Subject | Food |
| Subject | Cooking |
| Subject | Gastronomy |
| Category | Text |
| EBook-No. | 51259 |
| Release Date | Feb 21, 2016 |
| Most Recently Updated | Jan 25, 2021 |
| Copyright Status | Public domain in the USA. |
| Downloads | 76 downloads in the last 30 days. |
| Project Gutenberg eBooks are always free! | |
