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Displaying results 1–25
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Book of American Baking
Various
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Chinese recipes
Nellie C. Wong
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A treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains
Friedrich Christian Accum
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Wuthering Heights
Emily Brontë
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The Return of the Native
Thomas Hardy
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The Life and Work of William Tindale
William Barrett Cooper
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The World's Great Sermons, Volume 07: Hale to Farrar
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The Spinners
Eden Phillpotts
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Sheppard Lee, Written by Himself. Vol. 2 (of 2)
Robert Montgomery Bird
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The art of money getting : or, golden rules for making money
P. T. Barnum
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What to drink : The blue book of beverages; recipes and directions for making and serving non-alcoholic drinks for all occasions
Bertha E. L. Stockbridge
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Household words, No. 8, May 18, 1850 : A weekly journal
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The Art of German Cooking and Baking
Lina Meier
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The Works of Robert G. Ingersoll, Vol. 11 (of 12)
Robert Green Ingersoll
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History of the Buccaneers of America
James Burney
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Hic et Hec (French)
comte de Honoré-Gabriel de Riqueti Mirabeau
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Lady Audley's Secret
M. E. Braddon
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Romanceiro I: Romances da Renascença (Portuguese)
Visconde de João Batista da Silva Leitão de Almeida Garrett Almeida Garrett
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The King's Scapegoat
Hamilton Drummond
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Neæra: A Tale of Ancient Rome
active 1886-1887 John W. Graham
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Olympic Victor Monuments and Greek Athletic Art
Walter Woodburn Hyde
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Beyond Good and Evil
Friedrich Wilhelm Nietzsche
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Garry Grayson's football rivals : or, The secret of the stolen signals
Edward Stratemeyer
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Nature
Ralph Waldo Emerson
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Star-land: Being Talks With Young People About the Wonders of the Heavens
Robert S. Ball
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Displaying results 1–25
