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Displaying results 1–25
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The Philippine Agricultural Review. Vol. VIII, First Quarter, 1915 No. 1
Various
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Tales of the Malayan Coast
Rounsevelle Wildman
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Castes and Tribes of Southern India. Vol. 2 of 7
Edgar Thurston
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The Oriental Rug
William De Lancey Ellwanger
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Mary at the Farm and Book of Recipes Compiled During Her Visit Among the "Pennsylvania Germans"
Edith May Bertels Thomas
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Chinese recipes
Nellie C. Wong
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Caravans By Night: A Romance of India
Harry Hervey
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Blackwood's Edinburgh Magazine — Volume 55, No. 341, March, 1844
Various
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Punch, or the London Charivari, Volume 102, April 23, 1892
Various
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The Stag Cook Book: Written for Men by Men
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The Golden Rule Cook Book: Six hundred recipes for meatless dishes
M. R. L. Sharpe
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The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 (Middle English (1100-1500))
Samuel Pegge
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An Introduction to Machine Drawing and Design
David Allan Low
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Dishes & Beverages of the Old South
Martha McCulloch-Williams
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The Fireless Cook Book
Margaret Johnes Mitchell
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A guide to modern cookery
A. Escoffier
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Encyclopaedia Britannica, 11th Edition, "Bent, James" to "Bibirine"
Various
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Narrative of a Survey of the Intertropical and Western Coasts of Australia — Vol. 1
Philip Parker King
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A Little Book of Filipino Riddles
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Far to Seek
Maud Diver
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A passage to India
E. M. Forster
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Encyclopaedia Britannica, 11th Edition, "Calhoun" to "Camoens"
Various
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The Belgian Cookbook
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences
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The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed.
Nicolas Appert
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Displaying results 1–25
