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Displaying results 1–25
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Science in the Kitchen
E. E. Kellogg
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The Chemistry of Food and Nutrition
A. W. Duncan
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Erotika (Slovenian)
Ivan Cankar
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Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages
William A. Alcott
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Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
Betty Crocker
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Practical vegetarian cookery
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Notes on democracy
H. L. Mencken
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Popular Books on Natural Science
Aaron David Bernstein
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Studies in the Scriptures, Volume 7: The Finished Mystery
C. T. Russell
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The old man's guide to health and longer life : With rules for diet, exercise, and physic; for preserving a good constitution, and preventing disorders in a bad one
John Hill
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A Guide to Health
Mahatma Gandhi
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The Royal Road to Health; or, the Secret of Health Without Drugs
Chas. A. Tyrrell
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A History of Pantomime
R. J. Broadbent
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The Steel Horse: The Rambles of a Bicycle
Harry Castlemon
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Short stories from Life: The 81 prize stories in "Life's" Shortest Story Contest
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History of Egypt, Chaldea, Syria, Babylonia, and Assyria in the Light of Recent Discovery
L. W. King and H. R. Hall
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Valere Aude: Dare to Be Healthy, Or, The Light of Physical Regeneration
Louis Dechmann
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Things Mother Used to Make
Lydia Maria Gurney
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Substitutes for Flesh Foods: Vegetarian Cook Book
Edwin Giles Fulton
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Of the Capture of Ticonderoga: His Captivity and Treatment by the British
Ethan Allen
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Diversions of a Naturalist
Sir E. Ray Lankester
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Around the World on a Bicycle - Volume II
Thomas Stevens
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American Cookery
Various
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Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet
A. G. Payne
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The Stag Cook Book: Written for Men by Men
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Displaying results 1–25
