Readers also downloaded
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Displaying results 1–25
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The Virginia Housewife; Or, Methodical Cook
Mary Randolph
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Miss Leslie's New Cookery Book
Eliza Leslie
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American Cookery: The Art of Dressing Viands, Fish, Poultry, and Vegetables
Amelia Simmons
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A Plain Cookery Book for the Working Classes
Charles Elmé Francatelli
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The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families
active 1823-1849 Mary Eaton
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Miss Leslie's Lady's New Receipt-Book, 3rd ed.
Eliza Leslie
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Modern cookery for private families
Eliza Acton
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The Art of Cookery Made Easy and Refined
John Mollard
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Eliza Leslie
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Frankenstein; or, the modern prometheus
Mary Wollstonecraft Shelley
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Mrs. Beeton's Dictionary of Every-Day Cookery
Mrs. Beeton
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New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Maria Eliza Ketelby Rundell
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American Cookery
Various
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New Royal Cook Book
Royal Baking Powder Company
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The Complete Book of Cheese
Bob Brown
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The Suffrage Cook Book
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Pennsylvania Dutch Cooking
Unknown
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The American Frugal Housewife
Lydia Maria Child
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The Sketch-Book of Geoffrey Crayon
Washington Irving
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Human Foods and Their Nutritive Value
Harry Snyder
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The accomplisht cook
Robert May
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Choice Cookery
Catherine Owen
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The Lady's Own Cookery Book, and New Dinner-Table Directory;
Lady Charlotte Campbell Bury
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Science in the Kitchen
E. E. Kellogg
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Contos (Portuguese)
Fialho de Almeida
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Displaying results 1–25
