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Displaying results 1–25
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All about coffee
William H. Ukers
8 downloads
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The book of cheese
Charles Thom and W. W. Fisk
7 downloads
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Science in the Kitchen
E. E. Kellogg
5 downloads
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Cookery and Dining in Imperial Rome
Apicius
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The Suffrage Cook Book
4 downloads
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A guide to modern cookery
A. Escoffier
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American Cookery
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4 downloads
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New Vegetarian Dishes
Mrs. Bowdich
4 downloads
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The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 (Middle English (1100-1500))
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4 downloads
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Human Foods and Their Nutritive Value
Harry Snyder
4 downloads
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The Art of Perfumery, and Methods of Obtaining the Odors of Plants
G. W. Septimus Piesse
4 downloads
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No Animal Food; and Nutrition and Diet; with Vegetable Recipes
Rupert H. Wheldon
3 downloads
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365 Luncheon Dishes: A Luncheon Dish for Every Day in the Year
Anonymous
3 downloads
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Pennsylvania Dutch Cooking
Unknown
3 downloads
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Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
Betty Crocker
3 downloads
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The Italian Cook Book
Maria Gentile
3 downloads
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The Whitehouse Cookbook (1887)
F. L. Gillette and Hugo Ziemann
3 downloads
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Cheese and its economical uses in the diet
Caroline Louisa Hunt and C. F. Langworthy
3 downloads
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Hints on cheese-making, for the dairyman, the factoryman, and the manufacturer
T. D. Curtis
3 downloads
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Hand-book on cheese making
George E. Newell
3 downloads
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Dracula
Bram Stoker
3 downloads
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The Boston cooking-school cook book
Fannie Merritt Farmer
3 downloads
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The Book of Herbs
Rosalind Northcote
2 downloads
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Fifty-two Sunday dinners : A book of recipes
Elizabeth O. Hiller
2 downloads
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Dairying exemplified, or, The business of cheese-making
J. Twamley
2 downloads
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Displaying results 1–25