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Displaying results 1–25
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The book of ice-cream
W. W. Fisk
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An ice cream laboratory guide
W. W. Fisk and H. B. Ellenberger
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Secrets of Making Frozen Desserts at Home: 150 Tested Recipes
Anonymous
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An Essay Concerning Humane Understanding, Volume 1
John Locke
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The Will to Believe, and Other Essays in Popular Philosophy
William James
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Homes and How to Make Them
E. C. Gardner
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The Complete Book of Cheese
Bob Brown
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The Devil's Dictionary
Ambrose Bierce
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Almacen de recetas escogidas y probadas
(Spanish)
Anonymous
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The Argosy, Vol. 51, No. 5, May, 1891
Various
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The Humorous Poetry of the English Language; from Chaucer to Saxe
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Erämaan kansaa: Kuvauksia Pohjan periltä (Finnish)
Juho Koskimaa
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The Coronado Expedition, 1540-1542.
George Parker Winship
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Directions for Cookery, in its Various Branches
Eliza Leslie
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An Essay on Man; Moral Essays and Satires
Alexander Pope
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Rigby's reliable candy teacher and soda and ice cream formulas
W. O. Rigby
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Mrs. Mary Eales's receipts. (1733)
Mary Eales
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The Great Salt Lake Trail
Henry Inman and Buffalo Bill
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Michael Faraday, Man of Science
Walter Jerrold
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The Divine Comedy of Dante Alighieri: The Inferno
Dante Alighieri
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Lord Lister No. 0014: De verwisselde detective (Dutch)
Kurt Matull and Theo von Blankensee
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The Strand Magazine, Vol. 05, Issue 26, February 1893
Various
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Tükör darabok az önismeret és emberismeret világából (Hungarian)
Ede Tassy
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La Légende des siècles tome IV (French)
Victor Hugo
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The Mary Frances knitting and crocheting book : or, Adventures among the knitting people
Jane Eayre Fryer
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Displaying results 1–25
