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Displaying results 1–25
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Märchen der Gebrüder Grimm 1 (German)
Jacob Grimm and Wilhelm Grimm
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A friend in the kitchen : or, What to cook and how to cook it
Anna L. Colcord
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Allied Cookery: British, French, Italian, Belgian, Russian
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Yksinkö? (Finnish)
Aino Malmberg
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The Book of Household Management
Mrs. Beeton
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The works of Plato (Vol. 2 of 6) : A new and literal version chiefly from the text of Stallbaum
Plato
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The Cruise of the Dazzler
Jack London
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Roumanian Stories, Translated from the Original Roumanian
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Doktoro Jekyll kaj Sinjoro Hyde (Esperanto)
Robert Louis Stevenson
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Through Nature to God
John Fiske
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The "Canary" murder case
S. S. Van Dine
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Atheism in Pagan Antiquity
A. B. Drachmann
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Two hundred recipes for making salads, with thirty recipes for dressings and sauces
Olive M. Hulse
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The Dead Are Silent
Arthur Schnitzler
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The Maid-At-Arms: A Novel
Robert W. Chambers
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The Princess Passes
C. N. Williamson and A. M. Williamson
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The New York Cake Book: Fifty Recipes by a Famous New York Chef
Anonymous
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Mermaid
Grant M. Overton
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The God-Idea of the Ancients; Or, Sex in Religion
Eliza Burt Gamble
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The Telescope
Louis Bell
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Campaigning with Crook, and Stories of Army Life
Charles King
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Heads and tales : or, Anecdotes and stories of quadrupeds and other beasts, chiefly connected with incidents in the histories of more or less distinguished men.
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Grimms' Fairy Tales
Jacob Grimm and Wilhelm Grimm
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La mandragola - La Clizia - Belfagor (Italian)
Niccolò Machiavelli
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The cult of the chafing dish
Frank Schloesser
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Displaying results 1–25
