Readers also downloaded
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Displaying results 1–25
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The Book of Household Management
Mrs. Beeton
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The Boston cooking-school cook book
Fannie Merritt Farmer
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An Ideal Kitchen: Miss Parloa's Kitchen Companion
Maria Parloa
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Cookery and Dining in Imperial Rome
Apicius
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Camp Cookery. How to Live in Camp
Maria Parloa
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The Virginia Housewife; Or, Methodical Cook
Mary Randolph
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American Cookery: The Art of Dressing Viands, Fish, Poultry, and Vegetables
Amelia Simmons
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Ten Thousand Dreams Interpreted; Or, What's in a Dream
Gustavus Hindman Miller
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Miss Beecher's Domestic Receipt Book
Catharine Esther Beecher
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The Italian Cook Book
Maria Gentile
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A Plain Cookery Book for the Working Classes
Charles Elmé Francatelli
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The Whitehouse Cookbook (1887)
F. L. Gillette and Hugo Ziemann
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Eliza Leslie
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Good things to eat, as suggested by Rufus : a collection of practical recipes for preparing meats, game, fowl, fish, puddings, pastries, etc.
Rufus Estes
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The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 (Middle English (1100-1500))
Samuel Pegge
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The International Jewish Cook Book
Florence Kreisler Greenbaum
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Union and Communion; or, Thoughts on the Song of Solomon
James Hudson Taylor
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Selections from Aunt Sammy's Radio Recipes and USDA Favorites
Fanny Walker Yeatman, Ruth Van Deman, and Consumer and Food Economics Institute
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A New Story Book for Children
Fanny Fern
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How the Other Half Lives: Studies Among the Tenements of New York
Jacob A. Riis
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William Morris: A Critical Study
John Drinkwater
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L'Illustration, No. 3272, 11 Novembre 1905 (French)
Various
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The Animals' Christmas Tree
John P. Peters
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Dr. Allinson's cookery book, comprising many valuable vegetarian recipes
T. R. Allinson
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The Works of Edgar Allan Poe — Volume 4
Edgar Allan Poe
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Displaying results 1–25
