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Displaying results 1–25
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Book of American Baking
Various
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The Divining Rod: Virgula Divina—Baculus Divinatorius (Water-Witching)
Charles Latimer
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The Memoirs of Count Grammont — Volume 05
Count Anthony Hamilton
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The Unicorn from the Stars and Other Plays
W. B. Yeats and Lady Gregory
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The Yale Literary Magazine (Vol. LXXXVIII, No. 2, November 1922)
Various
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La Femme de Paul (French)
Guy de Maupassant
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A Literary & Historical Atlas of America
J. G. Bartholomew
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The Two Dianas, Volume 2 (of 3)
Paul Meurice
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Secrets of Polar Travel
Robert E. Peary
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Doesticks: What He Says
Q. K. Philander Doesticks
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Støv og Stjærner (Danish)
Knud Hjortø
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Beyond the Door
Philip K. Dick
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Summer
Romain Rolland
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Seven Discourses on Art
Sir Joshua Reynolds
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Hans Brinker; Or, The Silver Skates
Mary Mapes Dodge
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Scientific American, Volume 22, No. 1, January 1, 1870
Various
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The Present State of Hayti (Saint Domingo) with Remarks on its Agriculture, Commerce, Laws, Religion, Finances, and Population
James Franklin
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A Thousand Years of Jewish History
Maurice H. Harris
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Poems — Volume 2
George Meredith
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Over the Falls : Annie Edson Taylor's story of her life : how the Horseshoe Fall was conquered
Annie Edson Taylor
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No Animal Food; and Nutrition and Diet; with Vegetable Recipes
Rupert H. Wheldon
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The Frontier Boys in the Grand Canyon; Or, A Search for Treasure
Wyn Roosevelt
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A Ladder of Swords: A Tale of Love, Laughter and Tears
Gilbert Parker
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The ships and sailors of old Salem : the record of a brilliant era of American achievement
Ralph Delahaye Paine
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The Black Box: A Tale of Monmouth's Rebellion
W. Bourne Cooke
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Displaying results 1–25
