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Displaying results 1–25
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The Art of Confectionary
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The American Practical Brewer and Tanner
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Cottage Cheese Recipe Book
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Fifty salads
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Hand-Book of Practical Cookery, for Ladies and Professional Cooks
Pierre Blot
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Practical Instruction for Detectives: A Complete Course in Secret Service Study
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Secrets of Making Frozen Desserts at Home: 150 Tested Recipes
Anonymous
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50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts
Lucerne Foods and American Dairy Association
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The Good Housekeeping Marriage Book
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Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages
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The wife's secret
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Shipbuilding from its beginnings. Vol. 2 (of 3)
E. van Konijnenburg
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The 1991 CIA World Factbook
United States. Central Intelligence Agency
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The Art of Perfumery, and Methods of Obtaining the Odors of Plants
G. W. Septimus Piesse
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茶經 (Chinese)
Yu Lu
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The Works of Lord Byron, Vol. 1. Poetry
Baron George Gordon Byron Byron
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The Efficiency Expert
Edgar Rice Burroughs
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The 2009 CIA World Factbook
United States. Central Intelligence Agency
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Marianela
Benito Pérez Galdós
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Prehistoria de Puerto-Rico (Spanish)
Cayetano Coll y Toste
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Bible Characters
T. De Witt Talmage, Dwight Lyman Moody, and Joseph Parker
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A brief bibliography of books in English, Spanish and Portuguese, relating to the republics commonly called Latin American, with comments
Peter H. Goldsmith
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Lothair
Earl of Beaconsfield Benjamin Disraeli
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Venere ed Imene al tribunale della penitenza: manuale dei confessori (Italian)
J. B. Bouvier
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Displaying results 1–25