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Displaying results 1–25
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A Handbook of Cookery for a Small House
Jessie Conrad
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New Vegetarian Dishes
Mrs. Bowdich
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365 Foreign Dishes
Unknown
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Salads, Sandwiches and Chafing-Dish Dainties
Janet McKenzie Hill
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Proceedings of the second National Conservation Congress at Saint Paul, September 5-8, 1910
United States. National Conservation Congress
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Chinese recipes
Nellie C. Wong
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Simple Italian Cookery
Antonia Isola
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The soup and sauce book
Elizabeth Douglas
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The accomplisht cook
Robert May
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Moby Dick; Or, The Whale
Herman Melville
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The Suffrage Cook Book
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Ancient and Modern Furniture and Woodwork
John Hungerford Pollen
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Walled In: A True Story of Randall's Island
William O. Stoddard
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Young's Night Thoughts
Edward Young
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An Essay on Man; Moral Essays and Satires
Alexander Pope
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Natural History of Enthusiasm
Isaac Taylor
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La firmao de la kato kiu pilkludas (Esperanto)
Honoré de Balzac
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Tähtien turvatit 1: Aika- ja luonnekuvaus kuningatar Kristiinan ajoilta (Finnish)
Zacharias Topelius
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Facts About Champagne and Other Sparkling Wines
Henry Vizetelly
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The Art of German Cooking and Baking
Lina Meier
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The Easiest Way in Housekeeping and Cooking
Helen Campbell
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Chambers's Journal of Popular Literature, Science, and Art, fifth series, no. 129, vol. III, June 19, 1886
Various
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Mrs. Mary Eales's receipts. (1733)
Mary Eales
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All quiet on the Western Front
Erich Maria Remarque
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Sunshine Factory
Pansy
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Displaying results 1–25