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Displaying results 1–25
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The Manufacture of Chocolate and other Cacao Preparations
Paul Zipperer
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Cocoa and Chocolate: Their History from Plantation to Consumer
Arthur William Knapp
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Chocolate: or, An Indian Drinke
Antonio Colmenero de Ledesma
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The chocolate-plant (Theobroma cacao) and its products
Anonymous
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Recipes: Hershey's Baking Chocolate
Hershey Chocolate Corporation
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Far from the Madding Crowd
Thomas Hardy
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Helena: Romaani (Finnish)
Arvid Järnefelt
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Chocolate and Cocoa Recipes and Home Made Candy Recipes
Maria Parloa and Janet McKenzie Hill
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Carmilla
Joseph Sheridan Le Fanu
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The Admirable Crichton
J. M. Barrie
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Scientific American Supplement, No. 795, March 28, 1891
Various
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The Boston Cooking-School Magazine (Vol. XV, No. 2, Aug.-Sept., 1910)
Various
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The Nursery, April 1877, Vol. XXI. No. 4
Various
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The English Housekeeper: Or, Manual of Domestic Management
Anne Cobbett
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The Migration of North American Birds (1935)
Frederick Charles Lincoln
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Adventures in Journalism
Philip Gibbs
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Tom Sawyer Abroad
Mark Twain
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The Airship Boys in the Great War; or, The Rescue of Bob Russell
De Lysle F. Cass
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Antigua and the Antiguans, Volume 1 (of 2)
Mrs. Lanaghan
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The Anatomy of Melancholy
Robert Burton
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The Trail Book
Mary Austin
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Harper's New Monthly Magazine, No. V, October, 1850, Volume I.
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Fables of La Fontaine — a New Edition, with Notes
Jean de La Fontaine
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True Stories of Crime From the District Attorney's Office
Arthur Cheney Train
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What Jesus Taught
Osborne J. P. Widtsoe
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Displaying results 1–25
