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Displaying results 1–25
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The Complete Herbal
Nicholas Culpeper
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The Natural History of Pliny, Volume 4 (of 6)
the Elder Pliny
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Cookery and Dining in Imperial Rome
Apicius
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The Tale of Peter Rabbit
Beatrix Potter
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The Natural History of Pliny, Volume 5 (of 6)
the Elder Pliny
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The Works of William Shakespeare [Cambridge Edition] [Vol. 8 of 9]
William Shakespeare
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A guide to modern cookery
A. Escoffier
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A Christmas Carol in Prose; Being a Ghost Story of Christmas
Charles Dickens
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The lesser Key of Solomon, Goetia, the book of evil spirits : contains two hundred diagrams and seals for invocation and convocation of spirits, necromancy, witchcraft and black art
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The Virginia Housewife; Or, Methodical Cook
Mary Randolph
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Modern cookery for private families
Eliza Acton
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Romeo and Juliet
William Shakespeare
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The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 (Middle English (1100-1500))
Samuel Pegge
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School and Home Cooking
Carlotta C. Greer
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Old-time recipes for home made wines, cordials and liqueurs from fruits, flowers, vegetables, and shrubs
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The English Housekeeper: Or, Manual of Domestic Management
Anne Cobbett
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Transactions of the American Society of Civil Engineers, vol. LXVIII, Sept. 1910
James H. Brace, Francis Mason, and S. H. Woodard
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The Natural History of Pliny, Volume 3 (of 6)
the Elder Pliny
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A Plain Cookery Book for the Working Classes
Charles Elmé Francatelli
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Apicii librorum X qui dicuntur De re coquinaria quae extant (Latin)
Apicius
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The Book of Household Management
Mrs. Beeton
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The Journal of a Tour to the Hebrides with Samuel Johnson, LL.D.
James Boswell
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Ten Dollars Enough: Keeping House Well on Ten Dollars a Week
Catherine Owen
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The King James Version of the Bible
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The Fire People
Ray Cummings
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Displaying results 1–25
