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Displaying results 1–25
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Human Foods and Their Nutritive Value
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How to Live: Rules for Healthful Living Based on Modern Science
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The No Breakfast Plan and the Fasting-Cure
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The Ethics of Diet
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The Chemistry of Food and Nutrition
A. W. Duncan
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Letter on Corpulence, Addressed to the Public
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The A.B.-Z. of our own nutrition
Horace Fletcher
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Food Remedies: Facts About Foods And Their Medicinal Uses
Florence Daniel
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The Way of the Gods
John Luther Long
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A handbook of invalid cooking : for the use of nurses in training, nurses in private practice, and others who care for the sick
Mary A. Boland
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Practical Training for Running, Walking, Rowing, Wrestling, Boxing, Jumping, and All Kinds of Athletic Feats
Ed. James
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Dietetics for Nurses
Fairfax T. Proudfit
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A Handbook of Health
Woods Hutchinson
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The Fun of Getting Thin: How to Be Happy and Reduce the Waist Line
Samuel G. Blythe
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The nutrition of man
R. H. Chittenden
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The Fasting Cure
Upton Sinclair
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A Guide to Health
Mahatma Gandhi
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The Hindu-Yogi Science of Breath
William Walker Atkinson
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Respiration Calorimeters for Studying the Respiratory Exchange and Energy Transformations of Man
Francis Gano Benedict and Thorne M. Carpenter
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What to eat and when
Susanna Cocroft
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The Book of Household Management
Mrs. Beeton
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Keeping fit all the way : how to obtain and maintain health, strength and efficiency
Walter Camp
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The Complete Herbal
Nicholas Culpeper
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Marjorie's Maytime
Carolyn Wells
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The Hunting of the Snark: An Agony in Eight Fits
Lewis Carroll
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Displaying results 1–25