Books about Vegetarian cooking (sorted alphabetically)
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Displaying results 1–15
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best vegetarian dishes I know
Jeanne Jardine
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Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet
A. G. Payne
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Comprehensive Guide-Book to Natural, Hygienic and Humane Diet
Sidney Hartnoll Beard
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Dishes made without meat
Mrs. C. S. Peel
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Dr. Allinson's cookery book, comprising many valuable vegetarian recipes
T. R. Allinson
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Fast-Day Cookery; or, Meals without Meat
Grace Johnson
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Friend in the Kitchen; Or, What to Cook and How to Cook It.
Anna L. Colcord
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Golden Age Cook Book
Henrietta Latham Dwight
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Golden Rule Cook Book: Six hundred recipes for meatless dishes
M. R. L. Sharpe
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Healthy Life Cook Book, 2d ed.
Florence Daniel
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Laurel Health Cookery
Evora Bucknum Perkins
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No Animal Food; and Nutrition and Diet; with Vegetable Recipes
Rupert H. Wheldon
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Practical vegetarian cookery
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Reform Cookery Book (4th edition)
Mrs. Mill
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Vegetarische Keuken
(Dutch)
E. M. Valk-Heijnsdijk
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Displaying results 1–15
