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Displaying results 1–25
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The Italian Cook Book
Maria Gentile
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Simple Italian Cookery
Antonia Isola
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Practical Italian recipes for American kitchens : Sold to aid the families of Italian soldiers
Julia Lovejoy Cuniberti
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California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes
Bertha Haffner-Ginger
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The Letters of Lord Nelson to Lady Hamilton, Vol II.
Viscount Horatio Nelson Nelson
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Philosophy and the Social Problem
Will Durant
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Napoleon's British visitors and captives, 1801-1815
John Goldworth Alger
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Paganism Surviving in Christianity
Abram Herbert Lewis
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Tom Swift and His Aerial Warship; Or, The Naval Terror of the Seas
Victor Appleton
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Season's best dishes for 2 or 4 or 6
Mary Lee Taylor and Pet Milk Company
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The International Jewish Cook Book
Florence Kreisler Greenbaum
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The Tiger
William Blake
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Almayer's Folly
Joseph Conrad
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Délutáni álom (Hungarian)
Géza Csáth
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Conservation Reader
Harold W. Fairbanks
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The Vision Splendid
D. K. Broster and G. Winifred Taylor
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The reign of Mary Tudor
James Anthony Froude
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The Mystery of the Deserted Village
Elbert M. Hoppenstedt
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Le vicomte de Bragelonne, Tome II. (French)
Alexandre Dumas and Auguste Maquet
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The life and opinions of Tristram Shandy, gentleman
Laurence Sterne
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The Bondage and Travels of Johann Schiltberger, a Native of Bavaria, in Europe, Asia, and Africa, 1396-1427
Johannes Schiltberger
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Twisted bars
Erle Stanley Gardner
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Die Juden von Zirndorf : Roman (German)
Jakob Wassermann
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The Good Neighbors
Edgar Pangborn
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Shakespeare (Finnish)
Sir Walter Alexander Raleigh
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Displaying results 1–25
