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Displaying results 1–25
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Eben Holden: A Tale of the North Country
Irving Bacheller
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A guide to modern cookery
A. Escoffier
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Grace Harlowe's Overland Riders on the Old Apache Trail
Josephine Chase
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La gaviota (Spanish)
Fernán Caballero
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Selections from Aunt Sammy's Radio Recipes and USDA Favorites
Fanny Walker Yeatman, Ruth Van Deman, and Consumer and Food Economics Institute
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French Dishes for American Tables
active 1886-1899 Pierre Caron
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A Guide to the Study of Fishes, Volume 2 (of 2)
David Starr Jordan
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Writing and rewriting
George Carver, William S. Maulsby, and Thomas A. Knott
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Rigby's reliable candy teacher and soda and ice cream formulas
W. O. Rigby
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Astounding Stories of Super-Science April 1930
Anthony Pelcher
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The Mirror of the Graces
active 19th century Lady of distinction
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A Roadside Harp: A Book of Verses
Louise Imogen Guiney
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Mr. Biggs goes to town
Nelson S. Bond
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Journeys Through Bookland, Vol. 6
Charles Herbert Sylvester
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The Interpreter: A Tale of the War
G. J. Whyte-Melville
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The Animal World, A Book of Natural History
Theodore Wood
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Olga Romanoff
George Chetwynd Griffith
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Mia Kontrabandulo (Esperanto)
Louisa May Alcott
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For Greater Things: The Story of Saint Stanislaus Kostka
William T. Kane
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What to drink : The blue book of beverages; recipes and directions for making and serving non-alcoholic drinks for all occasions
Bertha E. L. Stockbridge
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The Kirk on Rutgers Farm
Frederick Brückbauer
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The American Missionary — Volume 54, No. 04, October, 1900
Various
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Which? Or, Between Two Women
Ernest Daudet
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The Mentor: The Incas, vol. 6, num. 3, Serial No. 151, March 15, 1918
Osgood Hardy
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If
Rudyard Kipling
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Displaying results 1–25
