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Displaying results 1–25
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The Compleat Cook
W. M.
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Sketches and Studies in Italy and Greece, Complete
John Addington Symonds
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Michel and Angele [A Ladder of Swords] — Volume 2
Gilbert Parker
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Old Cookery Books and Ancient Cuisine
William Carew Hazlitt
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The Golden Grasshopper: A story of the days of Sir Thomas Gresham
William Henry Giles Kingston
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Tomato products: pulp, ketchup, and chili sauce.
National Canners Association, W. D. Bigelow, and A. E. Stevenson
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Le lotte di classe in Francia dal 1848 al 1850 (Italian)
Karl Marx
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A Husband for My Wife
William W. Stuart
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A Yankee Girl at Antietam
Alice Turner Curtis
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Eene Egyptische Koningsdochter
(Dutch)
Georg Ebers
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Bertha and Her Baptism
Nehemiah Adams
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Christina of Denmark, Duchess of Milan and Lorraine, 1522-1590
Julia Cartwright
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Chats on Military Curios
Stanley C. Johnson
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The accomplisht cook
Robert May
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The Secret Garden
Frances Hodgson Burnett
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English Housewifry
Elizabeth Moxon
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The Virgin-Birth of Our Lord
B. W. Randolph
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Cautionary Tales for Children
Hilaire Belloc
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Holinshed Chronicles: England, Scotland, and Ireland. Volume 1, Complete
Raphael Holinshed and William Harrison
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The Ladies' Knitting and Netting Book
Miss Watts
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The Red Saint
Warwick Deeping
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Geschiedenis der Noordsche Compagnie (Dutch)
Samuel Muller
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Tom Swift and His Great Searchlight; or, on the border for Uncle Sam
Victor Appleton
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John Brown the Hero: Personal Reminiscences
J. W. Winkley
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Rank and Talent; A Novel, Vol. 3 (of 3)
William Pitt Scargill
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Displaying results 1–25