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Displaying results 1–25
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Sandwiches
S. T. Rorer
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New Vegetarian Dishes
Mrs. Bowdich
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The Minute Boys of Long Island : A story of New York in 1776 as told by Ephraim Lyttle
James Otis
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Spillthrough
Daniel F. Galouye
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Remarks on the production of the precious metals
Léon Faucher
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A Plain Cookery Book for the Working Classes
Charles Elmé Francatelli
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The Light that Lies
George Barr McCutcheon
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The Railway Builders: A Chronicle of Overland Highways
Oscar D. Skelton
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Old Christmas
Washington Irving
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Poèmes et Poésies (French)
John Keats
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Dynevor Terrace; Or, The Clue of Life — Volume 2
Charlotte M. Yonge
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The Four Corners of the World
A. E. W. Mason
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Bas les coeurs! (French)
Georges Darien
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Frankenstein; or, the modern prometheus
Mary Wollstonecraft Shelley
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A System of Operative Surgery, Volume 4 (of 4)
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An Essay towards Fixing the True Standards of Wit, Humour, Railery, Satire, and Ridicule (1744)
Corbyn Morris
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Torpedoes and Torpedo Warfare
Charles William Sleeman
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Cookery and Dining in Imperial Rome
Apicius
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The Mirror of Literature, Amusement, and Instruction. Volume 17, No. 480, March 12, 1831
Various
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Mrs. Hale's Receipts for the Million
Sarah Josepha Buell Hale
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The Whitehouse Cookbook (1887)
F. L. Gillette and Hugo Ziemann
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Fairy Tales Told in the Bush
Sister Agnes
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Ulric the Jarl: A Story of the Penitent Thief
William O. Stoddard
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The Burlington magazine : for connoisseurs. vol. II—June to August
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Stories of Cape Cod
Jack Johnson
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Displaying results 1–25
