Vaughan's Vegetable Cook Book (4th edition) by Anonymous
QR code
"Vaughan's Vegetable Cook Book" by Anonymous is a comprehensive cookbook written in the early 20th century. This manual provides detailed guidance on cooking a variety of vegetables and herbs, emphasizing the use of rather uncommon ones for the time, making it a valuable resource for home cooks looking to expand their culinary repertoire. The book combines practical recipes with gardening advice, aimed at both seasoned and novice cooks interested in horticulture and
cooking. The opening of the cookbook begins with a cautionary note regarding the identification of toxic mushrooms and encourages readers to consult modern resources for safety. The introduction outlines the book's purpose and includes a preface that explains the compilation of recipes and tips from various contributors, showcasing a collaborative effort to create the manual. The first detailed sections include instructions for growing and preparing French endive and Chinese cabbage, with various methods of cultivation and cooking. This combination of growing techniques and recipes sets the tone for a cookbook that aims not just to provide recipes, but to foster an appreciation for gardening and the fresh vegetables it can yield. (This is an automatically generated summary.)
Download for free
For your e-reader or reading app — Kindle, Kobo, Apple Books, Calibre etc.
Kindle → Use Send-to-Kindle
- Download the EPUB3 file above
- Upload it on the Amazon site your Kindle is registered with: amazon.com/sendtokindle for the US, amazon.co.uk/sendtokindle for the UK etc.
- It appears on your Kindle and in the Kindle app
Kobo, Nook etc. → Transfer via USB
- Download the EPUB3 file on your computer
- Connect your e-reader by USB and tap "Connect" on its screen
- Drag the file onto the e-reader drive
Phone, Tablet or Computer → Online or Reading App
Easiest: read online in your browser. Nothing to install.
Or use a reading app:
- Find and install one you like, for example Apple Books, ReadEra or Thorium Reader
- Download the EPUB3 file above
- Open it in the app
More help: iPhone / iPad · Android · Computer
Other formats & older devices
There may be more files related to this item.
About this eBook
| Author | Anonymous |
|---|---|
| Title |
Vaughan's Vegetable Cook Book (4th edition) How to Cook and Use Rarer Vegetables and Herbs |
| Credits |
Produced by Barbara Tozier, Bill Tozier, Julia Miller and the Online Distributed Proofreading Team at www.pgdp.net |
| Reading Level | Reading ease score: 76.2 (7th grade). Fairly easy to read. |
| Language | English |
| LoC Class | TX: Technology: Home economics |
| Subject | Vegetables |
| Subject | Cooking (Vegetables) |
| Category | Text |
| eBook-No. | 19775 |
| ISBN (HTML) | 979-8-238-19775-3 |
| Release Date | Nov 12, 2006 |
| Last Update | Nov 28, 2006 |
| Copyright | Public domain in the USA. |
| Downloads | 554 downloads in the last 30 days. |
Project Gutenberg eBooks are always free!