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Displaying results 1–25
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Pennsylvania Dutch Cooking
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Dishes & Beverages of the Old South
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Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
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The Story of the Great War, Volume 1
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Personal Memoirs of U. S. Grant, Complete
Ulysses S. Grant
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Pop corn recipes
Mary Hamilton Talbott
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A calendar of dinners, with 615 recipes
Marion Harris Neil
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Memoirs of General William T. Sherman — Complete
William T. Sherman
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Chinese recipes
Nellie C. Wong
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Thémidore; ou, mon histoire et celle de ma maîtresse (French)
Claude Godard d'Aucour
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Homes and How to Make Them
E. C. Gardner
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The reign of King Oberon
Walter Jerrold
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The blue book of chess : teaching the rudiments of the game, and giving an analysis of all the recognized openings
Howard Staunton
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A Journey in Other Worlds: A Romance of the Future
John Jacob Astor
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Two hundred recipes for making salads, with thirty recipes for dressings and sauces
Olive M. Hulse
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Travels in China, Containing Descriptions, Observations, and Comparisons, Made and Collected in the Course of a Short Residence at the Imperial Palace of Yuen-Min-Yuen, and on a Subsequent Journey through the Country from Pekin to Canton
Sir John Barrow
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Betty Crocker picture cooky book
Betty Crocker and Inc. General Mills
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Talks To Teachers On Psychology; And To Students On Some Of Life's Ideals
William James
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A Word, Only a Word — Complete
Georg Ebers
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Witch Winnie: The Story of a "King's Daughter"
Elizabeth W. Champney
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Forty Years at El Paso, 1858-1898
W. W. Mills
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Mancala, the National Game of Africa
Stewart Culin
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The Hotel St. Francis Cook Book
Victor Hirtzler
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Six metaphysical meditations
René Descartes
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No Strings Attached
Lester Del Rey
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Displaying results 1–25
