The Bacillus of Long Life by Loudon M. Douglas
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About this eBook
| Author | Douglas, Loudon M., 1864-1944 |
|---|---|
| LoC No. | 11029407 |
| Title |
The Bacillus of Long Life A Manual of the Preparation and Souring of Milk for Dietary Purposes, Together with an Historical Account of the Use of Fermented Milks, from the Earliest Times to the Present Day, and Their Wonderful Effect in the Prolonging of Human Existence |
| Credits |
Produced by Peter Vachuska, Turgut Dincer, Chuck Greif and the Online Distributed Proofreading Team at https://www.pgdp.net |
| Language | English |
| LoC Class | RM: Medicine: Therapeutics, Pharmacology |
| Subject | Fermented milk |
| Subject | Longevity |
| Category | Text |
| EBook-No. | 31691 |
| Release Date | Mar 18, 2010 |
| Most Recently Updated | Jan 6, 2021 |
| Copyright Status | Public domain in the USA. |
| Downloads | 83 downloads in the last 30 days. |
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