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Displaying results 1–25
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Food for the traveler : what to eat and why
Dora C. C. L. Roper
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The New York Times Current History of the European War, Vol 1, Issue 4, January 23, 1915
Various
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Victor Hugo (French)
Théophile Gautier
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The Count's Millions
Emile Gaboriau
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A Yacht Voyage Round England
William Henry Giles Kingston
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Historic Tales: The Romance of Reality. Vol. 06 (of 15), French
Charles Morris
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Aisopoksen satuja : 56 eläintarinaa (Finnish)
Aesop
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Shipbuilding from its beginnings. Vol. 2 (of 3)
E. van Konijnenburg
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Union and Democracy
Allen Johnson
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Chicken Little Jane on the Big John
Lily Munsell Ritchie
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Library of the World's Best Literature, Ancient and Modern — Volume 09
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Gas and Oil Engines, Simply Explained
Walter C. Runciman
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The Adventures of Akbar
Flora Annie Webster Steel
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The Green Carnation
Robert Hichens
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Historic Boyhoods
Rupert Sargent Holland
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Lays of Ancient Rome
Baron Thomas Babington Macaulay Macaulay
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From Paper-mill to Pressroom
William Bond Wheelwright
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Les terres d'or (French)
Gustave Aimard and J. Berlioz d' Auriac
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Libussa (German)
Franz Grillparzer
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Wine, Women, and Song
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The Life and Adventures of Maj. Roger Sherman Potter
F. Colburn Adams
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Through Mountains and Canyons - The Canadian Rockies
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The Voiage and Travayle of Sir John Maundeville Knight
Sir John Mandeville
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Mary Stuart: A Tragedy
Friedrich Schiller
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The International Monthly, Volume 2, No. 4, March, 1851
Various
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Displaying results 1–25
