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Displaying results 1–25
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The Physiology of Taste; Or, Transcendental Gastronomy
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Pinya de Rosa. Volume 1, Books 1-3 (Catalan)
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The Man: A Story of To-day
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Out of the Ashes
Ethel Watts Mumford Grant
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A Middy of the King: A Romance of the Old British Navy
Harry Collingwood
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Wit and Wisdom of Don Quixote
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Madame Bovary (French)
Gustave Flaubert
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A Little Maid of Old Maine
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How to Add Ten Years to your Life and to Double Its Satisfactions
S. S. Curry
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The Life of That Wonderful and Extraordinarily Heavy Man, Daniel Lambert
Anonymous
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Ombra
Mrs. Oliphant
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Petty Troubles of Married Life, Complete
Honoré de Balzac
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Harper's New Monthly Magazine, Vol. V, No. XXIX., October, 1852
Various
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Ten Dollars Enough: Keeping House Well on Ten Dollars a Week
Catherine Owen
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Life histories of North American woodpeckers
Arthur Cleveland Bent
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Citizen Jell
Michael Shaara
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The diary of Delia : Being a veracious chronicle of the kitchen, with some side-lights on the parlour
Onoto Watanna
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A Beginner's History of Philosophy, Vol. 2: Modern Philosophy
Herbert Ernest Cushman
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Peeps at Many Lands: Sweden
William Liddle and Mrs. William Liddle
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The Road
Siegfried Sassoon
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Little Women
Louisa May Alcott
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Symmes's Theory of Concentric Spheres
John Cleves Symmes and James McBride
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Hudson Bay
R. M. Ballantyne
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The wonders of science : Or, young Humphry Davy (the Cornish apothecary's boy, who taught himself natural philosophy, and eventually became President of the Royal Society)
Henry Mayhew
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Displaying results 1–25
