Hygiene: a manual of personal and public health (New Edition) by Newsholme
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About this eBook
Author | Newsholme, Arthur, Sir, 1857-1943 |
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Title | Hygiene: a manual of personal and public health (New Edition) |
Contents | Introductory -- Food -- The varieties of food -- Diseases due to food -- Diet -- The preparation and preservation of food -- Condiments and beverages -- Fermented drinks -- Water -- The storage and delivery of water -- Impurities of water -- Origin and effects of the impurities of water -- The purification of water -- Composition and properties of air -- Suspended impurities of air -- Gaseous and other impurities of air -- Trade nuisances -- The examination of air -- The purification of air -- General principles of ventilation -- Problems as to ventilation -- Methods of ventilation -- Ventilation by the introduction of warmed air -- The warming of houses -- House drainage -- Cesspools and main sewers -- Problems as to flow in sewers -- The disposal of sewage -- Conservancy methods -- Position of the house -- The materials used in the construction of a house -- Construction of the house -- The soil -- Climate and weather -- Meteorological observations -- Personal hygiene -- Personal hygiene: exercise -- Personal hygiene: rest and sleep -- Personal hygiene: cleanliness -- Clothing -- Parasites -- The rôle of insects in spreading disease -- Infective diseases -- Acute infective diseases -- Tuberculosis -- Notification and isolation -- Disinfection -- Vital statistics. |
Credits |
Produced by MWS, Bryan Ness, Les Galloway and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) |
Language | English |
LoC Class | RA: Medicine: Public aspects of medicine |
Subject | Hygiene |
Subject | Sanitation |
Subject | Public health -- Great Britain |
Category | Text |
EBook-No. | 58591 |
Release Date | Jan 1, 2019 |
Copyright Status | Public domain in the USA. |
Downloads | 112 downloads in the last 30 days. |
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