Culinary Herbs: Their Cultivation Harvesting Curing and Uses by M. G. Kains

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About this eBook

Author Kains, M. G. (Maurice Grenville), 1868-1946
LoC No. 12029401
Title Culinary Herbs: Their Cultivation Harvesting Curing and Uses
Credits Produced by Tom Roch, Janet Blenkinship and the Online
Distributed Proofreading Team at http://www.pgdp.net (This
file was produced from images produced by Core Historical
Literature in Agriculture (CHLA), Cornell University)
Language English
LoC Class SB: Agriculture: Plant culture
Subject Herbs
Category Text
EBook-No. 21414
Release Date
Copyright Status Public domain in the USA.
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