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Displaying results 1–25
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Food Remedies: Facts About Foods And Their Medicinal Uses
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Memoirs of Marguerite de Valois, Queen of Navarre — Complete
King of France consort of Henry IV Queen Marguerite
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Discoveries in Egypt, Ethiopia and the peninsula of Sinai, in the years 1842-1845, during the mission sent out by his majesty, Frederick William IV of Prussia.
Richard Lepsius
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The Complete Herbal
Nicholas Culpeper
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The Existence and Attributes of God, Volumes 1 and 2
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How and When to Be Your Own Doctor
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Foods; nutrition and digestion
Susanna Cocroft
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On Love
Stendhal
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The Food of the Gods
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Og—Son of Fire
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Directions for Cooking by Troops, in Camp and Hospital
Florence Nightingale
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A dangerous friend : or, Tom's three months in London.
Emma Leslie
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Theology and the Social Consciousness
Henry Churchill King
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Little Wideawake: A story book for little children
Mrs. Sale Barker
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醒世恆言 (Chinese)
Menglong Feng
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With Haig on the Somme
D. H. Parry
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Punch, or the London Charivari, Volume 100, February 14, 1891
Various
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Mehiläisten elämä (Finnish)
Maurice Maeterlinck
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Wanted, a Young Woman to Do Housework: Business principles applied to housework
C. Hélène Barker
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Divine Comedy, Longfellow's Translation, Hell
Dante Alighieri
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Leaves from St. John Chrysostom
Saint John Chrysostom
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The Elements of Style
William Strunk
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Cheese and its economical uses in the diet
Caroline Louisa Hunt and C. F. Langworthy
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Euthyphro
Plato
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New Vegetarian Dishes
Mrs. Bowdich
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Displaying results 1–25
