The Curry Cook's Assistant by Daniel Santiagoe
Read now or download (free!)
Choose how to read this book | Url | Size | ||||
---|---|---|---|---|---|---|
Read online (web) | https://www.gutenberg.org/ebooks/34107.html.images | 126 kB | ||||
EPUB3 (E-readers incl. Send-to-Kindle) | https://www.gutenberg.org/ebooks/34107.epub3.images | 98 kB | ||||
EPUB (no images, older E-readers) | https://www.gutenberg.org/ebooks/34107.epub.noimages | 98 kB | ||||
Kindle | https://www.gutenberg.org/ebooks/34107.kf8.images | 235 kB | ||||
older Kindles | https://www.gutenberg.org/ebooks/34107.kindle.images | 195 kB | ||||
Plain Text UTF-8 | https://www.gutenberg.org/ebooks/34107.txt.utf-8 | 97 kB | ||||
Download HTML (zip) | https://www.gutenberg.org/cache/epub/34107/pg34107-h.zip | 93 kB | ||||
There may be more files related to this item. |
About this eBook
Author | Santiagoe, Daniel, 1864?- |
---|---|
Title |
The Curry Cook's Assistant Or, Curries, How to Make Them in England in Their Original Style |
Credits |
Produced by Jana Srna and the Online Distributed Proofreading Team at http://www.pgdp.net (This book was produced from scanned images of public domain material from the Google Print project.) |
Language | English |
LoC Class | TX: Technology: Home economics |
Subject | Cooking (Curry) |
Category | Text |
EBook-No. | 34107 |
Release Date | Oct 20, 2010 |
Copyright Status | Public domain in the USA. |
Downloads | 110 downloads in the last 30 days. |
Project Gutenberg eBooks are always free! |