Project Gutenberg needs your donation! More Info
Did you know that you can help us produce ebooks
by proof-reading just one page a day?
Go to: Distributed Proofreaders
| Creator | Accum, Friedrich Christian, 1769-1838 |
|---|---|
| Title | A Treatise on Adulterations of Food, and Culinary Poisons
Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Articles Employed in Domestic Economy |
| Language | English |
| LoC Class | TX: Technology: Home economics |
| Subject | Food adulteration and inspection |
| EText-No. | 19031 |
| Release Date | 2006-08-12 |
| Copyright Status | Not copyrighted in the United States. If you live elsewhere check the laws of your country before downloading this ebook. |
| Base Directory | /files/19031/ |
Format ![[help]](/pics/help.png) | Encoding ¹ | Compression | Size | Download Links |
|---|---|---|---|---|
| Plucker | none | unknown | main site | |
| HTML | none | 406 KB | main site mirror sites P2P | |
| HTML | zip | 337 KB | main site mirror sites P2P | |
| Plain text | iso-8859-1 | none | 302 KB | main site mirror sites P2P |
| Plain text | iso-8859-1 | zip | 104 KB | main site mirror sites P2P |
| Plain text | us-ascii | none | 303 KB | main site mirror sites P2P |
| Plain text | us-ascii | zip | 104 KB | main site mirror sites P2P |
¹ If you need a special character set, try our online recoding service.