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Food Guide for War Service at Home by Katharine Blunt

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Bibliographic Record [help]
AuthorBlunt, Katharine, 1876-
AuthorPowdermaker, Florence, 1894-1966
AuthorSwain, Frances Lucy
AuthorUnited States Food Administration
TitleFood Guide for War Service at Home
Prepared under the direction of the United States Food Administration in co-operation with the United States Department of Agriculture and the Bureau of Education, with a preface by Herbert Hoover
LanguageEnglish
LoC ClassHD: Social sciences: Economic history and conditions, Production
SubjectWorld War, 1914-1918 -- Food supply -- United States
EText-No.14055
Release Date2004-11-15
Copyright StatusNot copyrighted in the United States. If you live elsewhere check the laws of your country before downloading this ebook.
Base Directory/files/14055/

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