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Displaying results 1–25
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Chinese cook book
Vernon Galster
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365 Foreign Dishes
Unknown
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A guide to modern cookery
A. Escoffier
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Delicious Recipes: Including Toll House Chocolate Cookies
Nestlé
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The up-to-date sandwich book : 400 ways to make a sandwich
Eva Greene Fuller
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American Cookery
Various
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Making Fermented Pickles
Edwin LeFevre
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The Italian Cook Book
Maria Gentile
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Recipes: Hershey's Baking Chocolate
Hershey Chocolate Corporation
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Tomato products: pulp, ketchup, and chili sauce.
National Canners Association, W. D. Bigelow, and A. E. Stevenson
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Little Women; Or, Meg, Jo, Beth, and Amy
Louisa May Alcott
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Recipes Tried and True
Ohio). Ladies' Aid Society First Presbyterian Church (Marion
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The Boston cooking-school cook book
Fannie Merritt Farmer
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The khaki kook book : a collection of a hundred cheap and practical recipes mostly from Hindustan
Mary Kennedy Core
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Camping and camp cooking
Frank A. Bates
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The Song Celestial; Or, Bhagavad-Gîtâ (from the Mahâbhârata)
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茶經 (Chinese)
Yu Lu
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Mémoires du prince de Talleyrand, Volume 3 (French)
prince de Bénévent Charles Maurice de Talleyrand-Périgord
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The new art of writing plays
Lope de Vega
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Practical Essays
Alexander Bain
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Η Φωτεινή - Ο μαγευμένος εργαλειός - Η καλή Νεράιδα (Modern Greek (1453-))
Arsinoe Papadopoulou
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The Hound of the Baskervilles
Arthur Conan Doyle
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Mindennapi problémák (Hungarian)
István Szomaházy
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Key to palmistry
Louis Williams
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Talks on Manures
Joseph Harris
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Displaying results 1–25
