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Displaying results 1–25
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Kitchen Tested Recipes from Canned Foods
American Can Company. Home Economics Department
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Recipes Used in the Cooking Schools, U. S. Army
United States. Army
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Trees Every Child Should Know: Easy Tree Studies for All Seasons of the Year
Julia Ellen Rogers
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Book of American Baking
Various
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The Girl's Own Paper, Vol. VIII, No. 364, December 18, 1886
Various
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Harper's Young People, November 2, 1880
Various
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If, Yes and Perhaps
Edward Everett Hale
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The boys' book of buccaneers
A. Hyatt Verrill
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Memorie di Giuda, vol. II (Italian)
Ferdinando Petruccelli della Gattina
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Captain Chaos
D. Allen Morrissey
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Anne of Geierstein; Or, The Maiden of the Mist. Volume 1 (of 2)
Walter Scott
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30 Tempting Spaghetti Meals: Easy, Economical, Delicious
Campbell Soup Company
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The Boston cooking-school cook book
Fannie Merritt Farmer
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On the constitution of atoms and molecules
Niels Bohr
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The Sure to Rise Cookery Book
T.J. Edmonds Ltd.
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The doctor, &c., vol. 6 (of 7)
Robert Southey
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Harper's Young People, February 3, 1880
Various
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Madame Chrysantheme — Volume 4
Pierre Loti
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Famous Frontiersmen and Heroes of the Border
Charles H. L. Johnston
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Fagy : Elbeszélések (Hungarian)
Tamás Kóbor
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喻世明言 (Chinese)
Menglong Feng
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The Lost Trail
Edward Sylvester Ellis
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African wanderings : or, an expedition from Sennaar to Taka, Basa, and Beni-Amer, with a particular glance at the races of Bellad Sudan
Ferdinand Werne
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The Vision of Desire
Margaret Pedler
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Poems by Emily Dickinson, Third Series
Emily Dickinson
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Displaying results 1–25