Rat Proofing Buildings and Premises by James Silver, M. C. Betts, and W. E. Crouch

"Rat Proofing Buildings and Premises" by James Silver, M.C. Betts, and W.E. Crouch is a scientific publication produced by the U.S. Department of Agriculture, issued in the early 20th century. The book outlines effective strategies and practices for permanently controlling rat infestations in both agricultural and urban settings. It emphasizes the importance of building design and maintenance in preventing rats from accessing food and shelter, thereby mitigating their destructiveness. The content of the book is comprehensive, detailing various methods of rat proofing across different types of buildings, including barns, granaries, poultry houses, markets, and warehouses. It provides practical recommendations for construction techniques, materials, and sanitation practices that can effectively limit rat access and breeding environments. The authors not only highlight the significance of proper building ordinances but also stress the need for ongoing maintenance to ensure sustained rat control. They assert that while extermination methods may provide temporary relief, the ultimate solution lies in preventing access to food and shelter through well-planned and executed rat-proofing strategies. (This is an automatically generated summary.)

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About this eBook

Author Silver, James, 1890-
Author Betts, M. C. (Morris Cotgrave), 1875-1936
Author Crouch, W. E. (Winney Elmer), 1891-1964
Title Rat Proofing Buildings and Premises
Series Title United States. Department of Agriculture. Farmers' bulletin no. 1638
Credits Produced by Tom Cosmas
Reading Level Reading ease score: 51.9 (10th to 12th grade). Somewhat difficult to read.
Language English
LoC Class RC: Medicine: Internal medicine
LoC Class TH: Technology: Building construction
Subject Building
Subject Ratproof construction
Category Text
eBook-No. 62608
Release Date
Last Update Oct 18, 2024
Copyright Public domain in the USA.
Downloads 406 downloads in the last 30 days.

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