| Format
|
Size | Mirror Sites
|
|---|---|---|
| HTML | 724 kB | mirror sites |
| EPUB (with images) | 308 kB | |
| EPUB (no images) | 233 kB | |
| Kindle (with images) | 450 kB | |
| Kindle (no images) | 406 kB | |
| Plucker | 332 kB | |
| QiOO Mobile | 266 kB | |
| Plain Text UTF-8 | 618 kB | |
| More Files… | mirror sites |
| Author | Cameron, Charles Alexander, Sir, 1830-1921 |
|---|---|
| Title |
The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock |
| Language | English |
| LoC Class | SF: Agriculture: Animal culture |
| Subject | Livestock |
| Subject | Feeds |
| Category | Text |
| EBook-No. | 25520 |
| Release Date | May 19, 2008 |
| Copyright Status | Public domain in the USA. |
| Downloads | 37 |
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