The Art of Graining: How Acquired and How Produced. by Pickert and Metcalf
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About this eBook
Author | Pickert, Charles |
---|---|
Author | Metcalf, A. |
LoC No. | 43042175 |
Title |
The Art of Graining: How Acquired and How Produced. With the description of colors and their applications. |
Credits |
Produced by Chris Curnow, Mary Akers and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) |
Summary | "The Art of Graining: How Acquired and How Produced" by Charles Pickert and A. Metcalf is a detailed instructional guide on the decorative art of wood graining, written in the early 1870s. This book focuses on techniques for imitating various types of wood finishes, specifically targeting craftsmen and artisans in the field of interior finishing. With a strong emphasis on the methods and materials necessary for successful wood imitation, it serves as both a practical manual and a comprehensive resource for artists looking to enhance their skill in this particular craft. The content elaborates on the specific techniques required to replicate the appearances of various woods such as oak, black walnut, rosewood, and maple. It includes detailed instructions on preparing surfaces, mixing colors, and applying graining techniques while emphasizing the importance of visual harmony between the imitation and the original wood. The authors provide a systematic approach, outlining necessary steps, tools, and even recipes for color mixtures, along with illustrations that showcase the intricacies of wood grains. By following these precise guidelines, artisans can achieve rich and authentic-looking wood finishes that elevate their craftsmanship. (This is an automatically generated summary.) |
Language | English |
LoC Class | TT: Technology: Handicrafts, Arts and crafts |
Subject | Graining |
Category | Text |
EBook-No. | 45079 |
Release Date | Mar 8, 2014 |
Copyright Status | Public domain in the USA. |
Downloads | 44 downloads in the last 30 days. |
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