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Displaying results 1–25
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The cake and biscuit book
Elizabeth Douglas
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Collectors' Items: Fifty Superb Recipes from Spice Islands
Spice Islands Company
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The Boston cooking-school cook book
Fannie Merritt Farmer
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Fifty Salads
Thomas J. Murrey
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The Complete Distiller
A. Cooper
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Recipes Used in the Cooking Schools, U. S. Army
United States. Army
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Am Teich- und Flußufer (German)
Arabella B. Buckley
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Food and Health
Lydia E. Pinkham Medicine Company
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American painting and its tradition : as represented by Inness, Wyant, Martin, Homer, La Farge, Whistler, Chase, Alexander, Sargent
John C. Van Dyke
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"Piracy" : A romantic chronicle of these days
Michael Arlen
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American Cookery
Various
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The ships and sailors of old Salem : the record of a brilliant era of American achievement
Ralph Delahaye Paine
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The "ideal" cookery book: A reliable guide for home cooking
Lilian Clarke
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Neva's choice
Harriet Lewis
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Twenty-four Little French Dinners and How to Cook and Serve Them
Cora Moore
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The Laurel Health Cookery
Evora Bucknum Perkins
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Bäume und Sträucher (German)
Arabella B. Buckley
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By motor to the Golden Gate
Emily Post
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Irvin Cobb, His Book:
Various
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Breakfasts and Teas: Novel Suggestions for Social Occasions
Paul Pierce
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Pies Made with Pet Evaporated Milk
Pet Milk Company. Home Economics Department
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The Kitchen Encyclopedia
Anonymous
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Automobiles
James Slough Zerbe
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Science in the Kitchen
E. E. Kellogg
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The Brothers Karamazov
Fyodor Dostoyevsky
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Displaying results 1–25