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Displaying results 1–25
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Domestic French Cookery, 4th ed.
Sulpice Barué
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Slave Narratives: A Folk History of Slavery in the United States from Interviews with Former Slaves, Volume XVI, Texas Narratives, Part 4
United States. Work Projects Administration
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The Italian Cook Book
Maria Gentile
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The Foolish Dictionary
Gideon Wurdz
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Fifty Salads
Thomas J. Murrey
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Among My Books. Second Series
James Russell Lowell
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The Man of the Desert
Grace Livingston Hill
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The Seven-Branched Candlestick: The Schooldays of Young American Jew
Gilbert W. Gabriel
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Social Environment and Moral Progress
Alfred Russel Wallace
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The House of Souls
Arthur Machen
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La cuerda del ahorcado (Spanish)
Ponson du Terrail
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Scientific American Supplement, No. 460, October 25, 1884
Various
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In the Days of Drake
J. S. Fletcher
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Italian Days and Ways
Anne Hollingsworth Wharton
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Any Coincidence Is
Daniel Callahan
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Chester: A Sketch-Book
Joseph Pike
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To Panama and back : The record of an experience
Henry T. Byford
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Velazquez
S. L. Bensusan
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The Aspirations of Jean Servien
Anatole France
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Il nipotismo di Roma, or, The History of the Popes Nephews
Gregorio Leti
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Master Rockafellar's Voyage
William Clark Russell
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The Paston Letters, A.D. 1422-1509. Volume 2 (of 6)
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Scotch Wit and Humor
W. H. Howe
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The Dawn of Amateur Radio in the U.K. and Greece: A Personal View
Norman F. Joly
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For the Faith: A Story of the Young Pioneers of Reformation in Oxford
Evelyn Everett-Green
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Displaying results 1–25